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    Angus & Oink - Mr Rubba Rubba 200g - Creole influenced Cajun seasoning

    Angus & Oink - Mr Rubba Rubba 200g

    Angus & Oink - Mr Rubba Rubba 200g - A Creole influenced Cajun seasoning inspired by barbecue, grill and slow cooking. 

    AO-MRRUBBARUBBA
    £8.00 Last items in stock
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    Angus & Oink - Mr Rubba Rubba 200g

    A Creole influenced Cajun seasoning inspired by barbecue, grill and slow cooking. 

    A hand prepared blend of quality dried chilli, lemon, caraway, fennel and more bound together with sea salt and a hint of sugar to add bombastic, jazzy flavours from the Deep South, and great with shrimp, pork, fish and chicken. 

    Cooking Instructions

    Mix a plentiful quantity of rub (approx. 5-10% by weight) with oil to form a paste, and generously coat your meat or vegetables to marinade all-night lo-ong!

    Serving Suggestion

    Give your salmon fillets a kick with a generous sprinkle and leave to sit for an hour. Dry fry for around 4 minutes per side and serve with homemade salsa - Blackened Salmon in less than 10 minutes.

    Or whip up Malissa and Lew's Gumbo - plenty ingredients to chop to get the kids involved.

    Ingredients (Allergens in CAPS & BOLD)

    Sugar, Salt, Dried chilli, lemon powder, caraway seeds, fennel seeds, black pepper, dried sage, rosemary, garlic, Mustard Powder (MUSTARD), Onion.

    No artificial colours, artificial flavourings, anti-caking agents, CIA agents or cake or preservatives.

    Suitable for vegetarians and vegans. May contain traces of nuts.

    AO-MRRUBBARUBBA

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