Blues Hog Honey Mustard BBQ Sauce
Blues Hog Honey Mustard BBQ Sauce combines sweetness with tangy mustard flavour. Use it for dipping and basting smoked meats, or add a little to a dressing for a matching barbecue side dish.
Blues Hog Honey Mustard BBQ Sauce is a sweet-tangy alternative to tomato-led barbecue sauces. It works as a dip, a baste and a dressing ingredient, giving it uses across a complete barbecue meal.
Flavour profile
Mustard tang balances the sweetness. Choose it when you want that contrast with rich meat, rather than the vinegar-and-pepper profile of Tennessee Red or the hickory-smoke direction of Smokey Mountain.
Best uses
- Smoked meat: offer as a dip alongside the finished food.
- Chicken and pork: use a little as a baste near the end of cooking.
- Salads: work a small amount into a dressing and adjust to taste.
How to use
Start with a modest serving and add more as needed. For basting, apply light coats away from direct flames. When making a dressing, taste before adding separate sweetener or extra mustard.
Product question
Can Blues Hog Honey Mustard be used as a salad dressing?
Yes. The supplier specifically suggests dressing as well as dipping and basting uses.
595g

